Cold appetizerBuffalo mozzarella / basil pesto / borettane onions / raspberry tomatoes / herbsHot appetizerRavioli with beef cheeks with a sauce based on ganci banco with the aroma of trufflesSoupCioppino that is Italian fish soup - with pieces of lake fishMain courseStewed veal / buttery mashed potatoes / figs / fennel salad with mint and orangeDessertCaramel tart / walnuts / mascarpone / blueberries
GRILLGrilled salmon with peas, chanterelles, and mintorTuna with green beans, dried cherry tomatoes and lemon-butter sauceZander with crayfish necks and roasted butterGrilled vegetablesShrimp, pineapple and zucchini shashliksBUFFET WITH SNACKS AND ADDITIVESOysters with shallots and wine sauce (2 pieces / person)Scallop CevicheShrimp cocktailHomemade nachosHummus with pomegranateGuacamoleConcasse - tomato sauce with basilFennel salad with citrus and anise dressingMix of lettuces with a classic herb sauceTabbouleh saladThe price does not include rental and transport of equipment for grill